Valentine’s Day Prix-Fixe Menu 1st Course Chicken Noodle Soup Chicken Bone broth, Miso Ricotta Stuffed Tortellini, Scallion 2nd Course (Choice of) Burrata, Toasted Ciabatta, Gojujang, Olive Oil, Smoked Sea SaltWintered Greens, Candied Pecans, Manchego, Apple Schezuan Powdered Calamari, SpicedTomato Sauce, Chive 3rd Course (Choice of) Pan Roasted Duck Breast, Curried Lentils, Labne, Pommegranite Salmon, Coconut, Curry, Black Rice, Miso, Cilantro Roasted Chicken, Celeriac Mash, GarlicConfit, Lotus Root Chips, Braised Mustard Greens 4th Course (To share) Chocolate Tart, Strawberry, Crème Fraise, Blackberry Sauce (Enclosure and Lounge) S’MORES (Igloo’s)
